1-Naftalenacetatna kiselina

Из Википедије, слободне енциклопедије
1-Naftalenacetatna kiselina
1-Naphthaleneacetic acid molecule
IUPAC ime
Drugi nazivi 1-Naftalenacetatna kiselina
α-Naftalenacetatna kiselina
Naftilacetatna kiselina
NAA
Идентификација
CAS регистарски број 86-87-3 YesY
PubChem[1][2] 6862
ChemSpider[3] 6601 YesY
DrugBank DB01750
КЕГГ[4] D01558
База података биолошки релевантних молекула 32918
СМИЛЕС
InChI
Svojstva
Molekulska formula C12H10O2
Molarna masa 186.21 g mol−1
Agregatno stanje Beli prah
Tačka topljenja

135 °C

Rastvorljivost u vodi 0,38 g/L (17 °C)
pKa 4,24[5]
Opasnost
Podaci o bezbednosti prilikom rukovanja (MSDS) SIRI.org
Srodna jedinjenja
Srodne auksinske materije Indol-3-acetatna kiselina

 YesY (šta je ovo?)   (verifikuj)

Ukoliko nije drugačije napomenuto, podaci se odnose na standardno stanje (25 °C, 100 kPa) materijala

Infobox references

1-Naftalenacetatna kiselina (NAA) je organsko jedinjenje sa formulom C10H7CH2CO2H. Ova bezbojna čvrsta materija je rastvorna u organskim rastvaračima. Ova kiselina sadrži karboksilmetilnu grupu (CH2CO2H) sa naftalenom u 1-poziciji.

Use and regulation[уреди]

NAA je sintetički biljni hormon iz auksinske familije i sastojak mnogih komercijalnih hortikulturnih produkata.[6]

Reference[уреди]

  1. ^ Li Q, Cheng T, Wang Y, Bryant SH (2010). „PubChem as a public resource for drug discovery.“. Drug Discov Today 15 (23-24): 1052-7. DOI:10.1016/j.drudis.2010.10.003. PMID 20970519.  edit
  2. ^ Evan E. Bolton, Yanli Wang, Paul A. Thiessen, Stephen H. Bryant (2008). „Chapter 12 PubChem: Integrated Platform of Small Molecules and Biological Activities“. Annual Reports in Computational Chemistry 4: 217-241. DOI:10.1016/S1574-1400(08)00012-1. 
  3. ^ Hettne KM, Williams AJ, van Mulligen EM, Kleinjans J, Tkachenko V, Kors JA. (2010). „Automatic vs. manual curation of a multi-source chemical dictionary: the impact on text mining“. J Cheminform 2 (1): 3. DOI:10.1186/1758-2946-2-3. PMID 20331846.  edit
  4. ^ Joanne Wixon, Douglas Kell (2000). „Website Review: The Kyoto Encyclopedia of Genes and Genomes — KEGG“. Yeast 17 (1): 48–55. DOI:10.1002/(SICI)1097-0061(200004)17:1<48::AID-YEA2>3.0.CO;2-H. 
  5. ^ Dippy, J. F. J.; Hughes, S. R. C.; Laxton, J. W. (1954). „Chemical Constitution and the Dissociation Constants of Monocarboxylic Acids. Part XIV. Monomethylcyclohexanecarboxylic Acids“. Journal of the Chemical Society (Resumed) 1954: 4102–4106. DOI:10.1039/JR9540004102. 
  6. ^ Morikawa, H.; Takahashi, M., ; & et al., "Cultured cells of Australian laurel, Pittosporaceae and a method for culturing tissues by using said cultured cells", US patent 6800482, published , issued 5. 10. 2004., assigned to  

Literatura[уреди]

  • Tomlin, C.D.S., 2006. The Pesticide Manual, 14th ed. UK
  • V.A. Lozovaya, M.N. Markova, and I.A. Tarchevskii, Fiziol. Rast. (Moscow) 35, 1, 97 (1987)
  • A. Navalón, R. Blanc, J.L. Vilchez Determination of 1-naphthylacetic acid in commercial formulations and natural waters by solid-phase spectrofluorimetry Mikcrochim. Acta, 126 (1997), pp. 33–38
  • Q.M. Lu, L.H. Chen, M.H. Lu, G.N. Chen, L. Zhang Extraction and analysis of auxins in plants using dispersive liquid–liquid microextraction followed by high-performance liquid chromatography with fluorescence detection J. Agric. Food Chem., 58 (2010), pp. 2763–2770
  • W. Guan, P. Xu, K. Wang, Y. Song, H. Zhang Determination and study on dissipation of 1-naphthylacetic acid in garlic and soil using high performance liquid chromatography–tandem mass spectrometry College of Science, China Agricultural University, Beijing 100193, PR China
  • M.J. Benotti, F.P. Lee, R.A. Rieger, C.R. Iden, C.E. Heine, B.J. Brownawell HPLC/TOF-MS: an alternative to LC/MS/MS for sensitive and selective determination of polar organic contaminants in the aquatic environment Ferrer Imma, E.M. Thurman (Eds.), Liquid Chromatography/Mass Spectrometry, MS/MS and Time of Flight MS, American Chemical Society, New York (2003), pp. 109–127

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