Maltoza O-acetiltransferaza
| Maltoza O-acetiltransferaza | |||||||||
|---|---|---|---|---|---|---|---|---|---|
| Identifikatori | |||||||||
| EC broj | 2.3.1.79 | ||||||||
| CAS broj | 81295-47-8 | ||||||||
| Baze podataka | |||||||||
| IntEnz | IntEnz pregled | ||||||||
| BRENDA | BRENDA pristup | ||||||||
| ExPASy | NiceZyme pregled | ||||||||
| KEGG | KEGG pristup | ||||||||
| MetaCyc | metabolički put | ||||||||
| PRIAM | profil | ||||||||
| Strukture PBP | RCSB PDB PDBe PDBj PDBsum | ||||||||
| |||||||||
Maltoza O-acetiltransferaza (EC 2.3.1.79, maltozna transacetilaza, maltozna O-acetiltransferaza, MAT) je enzim sa sistematskim imenom acetil-KoA:maltoza O-acetiltransferaza.[1][2][3] Ovaj enzim katalizuje sledeću hemijsku reakciju
- acetil-KoA + maltoza KoA + 6-O-acetil-alfa-D-glukopiranozil-(1->4)-D-glukoza
Ovaj enzim nije identičan sa EC 2.3.1.18, galaktozid O-acetiltransferazom. Acetil grupa se dodaje samo u C6 poziciji glukoze i u C6 poziciji neredukujućeg glukoznog ostatka maltoze.
Reference[уреди | уреди извор]
- ^ Freundlieb, S. & Boos, W. (1982). „Maltose transacetylase of Escherichia coli: a preliminary report”. Ann. Microbiol. (Paris). 133A: 181—189. PMID 7041741.
- ^ Brand, B. & Boos, W. (1991). „Maltose transacetylase of Escherichia coli. Mapping and cloning of its structural, gene, mac, and characterization of the enzyme as a dimer of identical polypeptides with a molecular weight of 20,000”. J. Biol. Chem. 266: 14113—14118. PMID 1856235.
- ^ Lo Leggio, L., Dal Degan, F., Poulsen, P., Andersen, S.M. and Larsen, S. (2003). „The structure and specificity of Escherichia coli maltose acetyltransferase give new insight into the LacA family of acyltransferases”. Biochemistry. 42: 5225—5235. PMID 12731863.
Literatura[уреди | уреди извор]
- Nicholas C. Price; Lewis Stevens (1999). Fundamentals of Enzymology: The Cell and Molecular Biology of Catalytic Proteins (Third изд.). USA: Oxford University Press. ISBN 019850229X.
- Eric J. Toone (2006). Advances in Enzymology and Related Areas of Molecular Biology, Protein Evolution (Volume 75 изд.). Wiley-Interscience. ISBN 0471205036.
- Branden C; Tooze J. Introduction to Protein Structure. New York, NY: Garland Publishing. ISBN 0-8153-2305-0.
- Irwin H. Segel. Enzyme Kinetics: Behavior and Analysis of Rapid Equilibrium and Steady-State Enzyme Systems (Book 44 изд.). Wiley Classics Library. ISBN 0471303097.
- William P. Jencks (1987). Catalysis in Chemistry and Enzymology. Dover Publications. ISBN 0486654605.
Spoljašnje veze[уреди | уреди извор]
- Maltose+O-acetyltransferase на US National Library of Medicine Medical Subject Headings (MeSH)
